Dr. Stephanie Krol’s book draws on her professional knowledge of animal behavior and holistic nutrition, and research into the inner workings of the commercial pet food industry.
Titled ‘What The Pet Food Industry Is Not Telling You,’ recommends you follow a rotational diet plan based on single categories of food each day.
The book contains recipe samples and structured feeding programs based on the given animal’s preferences.
It also gives you advice on where to get and how to make the right kinds of treats for your four-legged friend.
The publication won an IBPA Benjamin Franklin award and the Independent Press Award for Distinguished Favorite in the Animals and Pets category.
Dr. Krol argues that commercial pet food offers insufficient nutritional value and is inherently unhealthy, decrying the toxicity of conventional diets.
Key to her reasoning is the observation that dogs have only one chambered stomach, allowing for heightened toxicity levels when different food types are combined.
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