Craving for pie while on a plant-based diet? Say no more.
Scoop Intelligence has created the perfect baking course for you!
Learn how to make pie dough that can be used for both savory and dessert pies.
The curriculum lets you create homemade dishes that fully support your plant-based diet.
It also gives you tips on how to freeze and thaw pie dough and ways to use pie dough scraps. So no food waste!
Stop drooling and start baking! Click on the link in the description to get started!
Learn How To Make A Quick & Easy Lattice Crust From Scratch With This Online Baking Course
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